Ingredients:
1.
Curd - 0.5 kg
2.
Eggs - 2 pcs.
3.
Butter - 2 tbsp. l.
4.
Flour - 4 tablespoons.
l.
5.
Sugar - 4 tbsp. l.
6.
Salt - 0.25 h. l.
7.
Vanilla sugar - 1
package
8.
Dried fruits, berries or
fruits - on request.
How to Prepare:
Beat the eggs and sugar, add
vanilla sugar. Add cottage cheese, soft butter, stir thoroughly. Lumpiness of
cheese. Gradually pour the flour into the mixture.
Newest Add fruit and berry
ingredients. Bowl grease with butter spread cottage cheese dough. Cooking in
the "Bake." After leaving in the "heating" for 15-20
minutes.
The cooled pudding out onto a
plate, cut into pieces a la carte.